Microbiota of Karakačanski skakutanac, an artisanal fresh sheep cheese studied by culture-independent PCR-ARDRA and PCR-DGGE

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ژورنال

عنوان ژورنال: Dairy Science & Technology

سال: 2010

ISSN: 1958-5586,1958-5594

DOI: 10.1051/dst/2010004